We’re proper on the cusp of autumn, and whereas which means Halloween and Christmas are coming, it additionally marks the bushy crab season! This famend delicacy is a seasonal deal with that’s solely accessible throughout autumn. However what does it style like? Is it actually bushy?

No, the flesh isn’t bushy, we promise! The crab itself is bushy, and the marginally candy flesh is lusciously fine-textured – however that isn’t the rationale why it’s so famend. The star of bushy crabs is its roe, which is oh-so-creamy and buttery – nearly like golden balls of happiness.

If you happen to’re a beginner trying to give bushy crabs a style take a look at, or a fanatic who simply wants their yearly dose, try one in all these eating places which have ready a bushy crab feast! No hands-dirty preparations wanted. Simply reserve your desk, and benefit from the expertise.

1. Furry Crab Pageant at Yàn

This yr, Yàn is sourcing the coveted ingredient from Lake Tai in Jiangsu, and presenting it within the type of a-la-carte dishes and a set menu. Within the latter, you’ll be able to count on to be handled to some scrumptious Cantonese fare.

The star at Yàn, the Steamed Furry Crab (SGD68++ per crab), is given the very best honour – the crabs are merely ready and cooked to intensify its pure sweetness. It’s best paired with the Wok-fried Scallops with Prawn Paste, Greens and Furry Crab Meat (SGD48++). Altogether you get the mixed sweetness from every seafood inside a heart-warming and hearty dish that’s positively a deal with in your style buds.

What are another dishes are you able to count on? Beancurd Broth with Furry Crab Meat (SGD24++), Poached Noodles with Furry Crab Meat (SGD16.80++), and even a six-course set menu (SGD128++/ pax). The set menu lets diners indulge within the Steamed Furry Crab, Poached Noodles with Furry Crab Meat, and complementing dishes reminiscent of Crispy Fried Cod Fish Fillet with Home Particular Sauce, and Stewed Greens with Conpoy, Dried Scallops and Egg White.

The place: Yàn Cantonese Delicacies, 1 Saint Andrew’s Street, #05-02 Nationwide Gallery Singapore, S(178957) When: 11 Nov – 11 Dec 2019, 11.30am – 2.30pm (lunch service) & 6pm – 10.30pm (dinner service). Worth: A-la-carte menu from SGD16.80, and set menu from SGD128/pax Reserving & extra data: https://www.yan.com.sg/

2. Furry Crab Galore at Min Jiang

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From 12 Oct to 10 Nov this yr, award-winning Chinese language restaurant Min Jiang at Goodwood Park Resort is showcasing its delectable number of bushy crab dishes – ready in a myriad of kinds. The crabs are sourced freshly from Lake Tai and introduced in an a-la-carte menu, in addition to two meticulously crafted set menus.

After all, the primary spotlight of the a-la-carte menu must be the signature dish, the Steamed Furry Crab (SGD80++), which retains the highlight on the pure sweetness of the prized crustacean’s succulent flesh.

If you happen to’re a newbie trying to simply give the bushy crab a attempt, then go for the Furry Crab Trio Platter (SGD28++), which provides you a wide range of seafood – it comes with Min Jiang’s fashionable Steamed Xiao Lengthy Bao with Furry Crabmeat, crispy Deep-fried Prawns with Mango Mayonnaise, and the Kurobuta Pork Loin with Espresso Sauce which delivers a flavourful punch.

For the true-blue bushy crab lovers, indulge within the ‘Furry Crab Indulgence’ Set Menu (SGD168++/pax). It’s an all-rounded epicurean feast with the signature dishes and different decadent dishes such because the Pan-fried King Prawn with Minced Garlic Chilli Sauce, and Braised Sea Cucumber with Stuffed Fish Maw and Broccoli.

The place: Min Jiang, 22 Scotts Rd, Goodwood Park Resort, S(228221) When: 12 Oct – 10 Nov 2019, 11.30am – 2.30pm (lunch service) & 6.30pm – 10.30pm (dinner service). Worth: A-la-carte menu from SGD28/pax, and set menu from SGD148/ pax Reserving & extra data: https://www.goodwoodparkhotel.com/eating/min-jiang

3. Furry Crab Indulgence at Shang Palace

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Expertise the wealthy, creamy roe and contemporary bushy crab with Shangri-La’s seasonal menu crafted by Mok Equipment Keung. The highly-desired bushy crab is offered in a six-course set menu (which features a bottle of eight-year-old Chinese language Yellow Wine), in addition to a-la-carte picks.

Within the a-la-carte menu, you’ll be able to count on each traditional and trendy takes on the bushy crab – dishes embody Steamed Furry Crab served with Ginger Tea and Braised Fish Maw with Furry Crab Roe.

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A head-turner on the set menu is unquestionably the Foie Gras with Tomato Jelly, which comes alongside Braised Furry Crab with Diced Bean Curd served with Spring Onion Pancake. Intriguing? Undoubtedly!

The place: 22 Orange Grove Rd, Shang Palace, S(258350) When: 1 Oct – 30 Nov 2019, 12pm – 2.30pm (lunch service) & 6pm – 10pm (dinner service). Worth: A-la-carte menu from SGD14, and set menu from SGD218/pax Reserving & extra data: https://www.shangri-la.com/singapore/shangrila/offer-detail/eating/hairy-crab-indulgence/

4. Beautiful Crustacean Indulgences at Yan Ting

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Take pleasure in not simply the prized Chinese language delicacy, but additionally the Alaskan King Crab, now accessible at St. Regis Singapore. Yan Ting has created crab dishes finished in kinds that locals will certainly love – Deep-fried Alaskan Crab Legs with Salted Egg Yolk, Steamed Alaskan Crab with Chinese language Wine and Egg White, and Steamed Alaskan Crab Roe. All these mouth-watering treats, and extra, can be cooked to perfection by Yan Ting’s Grasp Cooks.

The place: 29 Tanglin Street, The St. Regis Singapore, Degree 1U, S(247911) When: 15 Oct – 15 Dec 2019, 12pm – 2.30pm (lunch service) & 6.30pm – 10.30pm (dinner service). Worth: A-la-carte menu from SGD212/ pax Reserving & extra data: https://www.yantingrestaurant.com/our-menus

5. Furry Crab Promotion at Cherry Backyard

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Cherry Backyard, a chic fine-dining restaurant nestled in Mandarin Oriental is presenting a particular Furry Crab menu together with its eclectic providing of Chinese language dishes.

Trending: 10 Best Fresh Hairy Crab in Singapore

The fashionable restaurant is serving up the bushy crabs sourced from Lake Tai, in a quite simple but scrumptious method – steamed with ginger, and served with ginger tea (SGD78++/ crab). For the uninitiated, pairing bushy crab with ginger tea is definitely among the finest methods to boost its pure sweetness and creaminess.

Cherry Backyard’s bushy crab dishes pretty stripped down, however that’s to be able to benefit from the bushy crabs in all its glory! Alternatively, a flavourful dish it’s possible you’ll be curious about is the braised ee-fu noodles with bushy crab meat. It’ll positively heat up, not simply your stomach, however your coronary heart too.

There are two set menus in your selecting – one five-course, and the opposite, a seven-course menu.

The place: 5 Raffles Avenue, Mandarin Oriental, S(039797) When: Now ‘until 30 Nov 2019, whereas shares final. 12pm – 2.30pm (lunch service) & 6.30pm – 10.30pm (dinner service). Worth: A-la-carte menu from SGD38, and set menu from SGD88/ pax Reserving & extra data: https://www.mandarinoriental.com/singapore/marina-bay/fine-dining/eating places/cantonese-cuisine/cherry-garden

6. Furry Crab Feast at Shang Social

Chef Gordon Leung, Shangri-La Group’s award-winning Chinese language Govt Chef is teaming up with the Shang Social for this limited-run seasonal bushy crab feast! Fulfill your cravings and dig into traditional and new interpretations as he creates dishes with the crustacean.

The promotion, which was supposed to finish on 15 Oct, was prolonged ‘until 10 Nov as a result of fashionable demand. It’s no shock with dishes like Braised Crab Meat and Roe Bisque with Shredded Fish, Wok-Fried Prawn and Furry Crab Meat and Steamed Furry Crab and Pork Dumpling. Shang Social can be providing a seven-course set menu together with the a-la-carte choices.

The place: 78 Airport Blvd, #01-219 to 222, Jewel Changi Airport, S(819666) When: 14 Oct – 10 Nov 2019, 10am – 10pm Worth: A-la-carte menu from SGD8, and set menu from SGD138/pax Reserving & extra data: https://shangsocial.com/promotions/hairy-crab-feast/

7. Furry Crab Promotion at Imperial Treasure

The Imperial Treasure is taking the prized seasonal delicacy on a visit! Savour wonderful casts of bushy crabs, in a wide range of kinds at one in all Imperial Treasure’s 5 shops. Serving up each nostalgic favourites and new improvements, there’s sure to be one thing that’ll put a smile in your face. Every outlet gives a unique dish, so you should definitely try the completely different menus earlier than heading to at least one!

The place: Imperial Treasure Marina Bay Sands, Imperial Treasure Paragon, Imperial Treasure Takashimaya, Imperial Treasure Asia Sq. 1, and Imperial Treasure Nice World Metropolis When: 4 Oct – 30 Nov 2019, whereas shares final. Worth: A-la-carte menu from SGD22.80 Reserving & extra data: https://www.imperialtreasure.com/taking place/hairy-crab-promotion-2019/